BLEND
Blanc de noirs - 60% Pinot, 40% Meunier

YEARS
2019

VINIFICATION
Temperature-controlled tank

AGEING
5 - 7 years depend of the vintage

FOODPARING
appetizer, meat like veal, chicken, barbecue

AGEING POTENTIAL
5 - 8 years

VOLUME (CL)
75 cl

TERROIRS
Ludes - Taissy- Trois puits / 1er cru

DISTINCTION
2008 -> Le Gault et Millau 2021 : 16/20

BLEND
53% Chardonnay - 32% Meunier - 10% Pinot Noir - 5% Petit Meslier

YEARS
2019

VINIFICATION
Vinified on oak barrel from harvest to bottling, we don't process at the malolatic fermentation, the wine is not filtered

AGEING
5 to 7 years depend of the vintage

FOODPARING
Appetizer, seefood (Lobster, scampi Carpaccio of fish )

AGEING POTENTIAL
5 - 10 years

VOLUME (CL)
75

TERROIRS
Ludes - Taissy- Trois puits / 1er cru

DISTINCTION